Beer Marinade
Use this beer marinade for everything from steak to fish to chicken. It's simply made with beer, honey or agave, and lime or lemon.
Ingredients:
3 cups any pale lager beer
1/4 cup canola oil or olive oil
Pinch of salt
2 tablespoons agave or honey
1/2 cup fresh lime or lemon juice
4 pieces of thinly sliced fresh ginger
1 garlic clove, grated
Instructions:
Mix ingredients in order. Pour over meat. Use this marinade on chicken, steak or fish. If you use it with shrimp or fish, you'll want to let the seafood marinate for less time. 20 minutes minimum and up to 2 hours in the refrigerator.
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